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Reviews
REVIEW: Cook! SF makes gourmet chefs out of tired teenagers | Print |  E-mail
By Amy Char and Adriana Millar   
Mar. 22, 2011

alt At the end of a long day, we have occasionally found ourselves eating Nutella out of a jar in lieu of eating an actual meal. We hold our lack of energy and desire for a quick, delicious fix responsible for our unconventional and not-so-nutritious meal choices. However, Cook! SF, a ready-to-cook meal service, has proven itself an appetizing and time-efficient alternative to eating chocolate hazelnut spreads at 10:30 p.m.

 

 
STUFF WE LOVE: Songs for Valentines | Print |  E-mail
By Eva Morgenstein   
Feb. 11, 2011

alt

Love makes the world go round. What better way to pass it on than through a love song? In anticipation of Valentine’s Day, we asked several reporters from The Lowell about their favorite love songs of all time, tasteful or trashy.

 
MUSIC SWAP: Mara Woods-Robinson reviews The Script | Print |  E-mail
By Mara Woods-Robinson   
Feb. 7, 2011

Last month The Lowell asked four writers to pick their favorite albums, pair up, swap, and review. Here, reporter Mara Woods-Robinson reviews The Script's Science and Faith.

 
MUSIC SWAP: Michelle Wan reviews Vampire Weekend | Print |  E-mail
By Michelle Wan   
Jan. 31, 2011

Last month The Lowell asked four writers to pick their favorite albums, pair up, swap, and review. Here, reporter Michelle Wan reviews Vampire Weekend's self-title debut album.

 
REVIEW: Roam Artisan Burgers boasts singular flair | Print |  E-mail
By Eva Morgenstein   
Jan. 14, 2011

Artisan burgers have never thrilled me, with their beef’s snooty credentials and towering prices. But my first bite of one of Roam Artisan Burgers' grass-fed patties changed my mind almost immediately with its robust flavor and juicy, thick texture. For the first time, I was glad that I had not gone to In-N-Out Burger.

 
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